Being an Entrepreneur, Italy

Bellissima Cucina is in Birth Mode

Dearly Beloved, we are gathered here today to welcome the newest addition to my entrepreneurial journey. I hope this one begins the trend of the success that I have been dreaming of.

I want to chronicle the steps I’m taking to start this one for posterity’s sake.

While I was trying to come up with a REAL business idea that I could be passionate about, which is something about helping women in their 50’s and beyond get back to work, I had a brilliant idea while drinking a glass (ahem, glasses)

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